Strawberry Ice Cream Recipe
If you’re a strawberry lover, you absolutely have to try our fabulous strawberry ice cream recipe! It’s super easy to make at home with your Ninja Creami ice cream maker. The best part? You only need a few simple ingredients: fresh strawberries, a little sugar, milk, pudding mix, yogurt, and a splash of vanilla extract. No egg yolks or heavy cream is needed for this dreamy homemade strawberry ice cream!
Ingredients for Strawberry Ice Cream
- Strawberries
Start with fresh, juicy strawberries. Just cut them in half and take off the stems. - Sugar
A bit of sugar to make those strawberries even sweeter! - Milk
I love using Fairlife milk but feel free to use whatever milk you prefer. - Yogurt
Greek yogurt is my go-to, but any kind will do. - Vanilla Pudding Mix
This adds a lovely texture and flavor. You can use regular or go for the sugar-free option. - Vanilla Extract
A splash of this for that classic vanilla goodness. - Strawberry Shortcake Crunch (optional)
Want to take it up a notch? Top your ice cream with some Strawberry Shortcake Crunch or a few more fresh strawberries. And you’ll have a taste and refreshing strawberry shortcake ice cream.
Why I Adore the Ninja Creami for Homemade Ice Cream
I’ve tried plenty of ice cream makers, but the Ninja Creami is hands down my favorite! The best thing about it? The texture is always spot on—smooth, creamy, and delightful every single time. Plus, it’s a breeze to whip up healthy, homemade ice cream with just a few simple ingredients like milk and fruit. My personal favorite is fresh strawberry!
Getting Started with Your Ninja Creami
Using the Ninja Creami is super simple. Here’s the lowdown:
- Prep Your Ingredients: Start by freezing your chosen ingredients in the provided container for 24 hours. I like to have several flavors prepped and ready in my freezer.
- Choose Your Setting: Once frozen, select your setting—ice cream, sorbet, gelato, or mix-ins. I always go for the “ice cream” setting first.
- First Spin: After the first spin, the ice cream will have a chalky texture. Don’t worry, this is normal!
- Re-Spin with Liquid: Add a bit of liquid (milk or water) to the center of the container and hit “re-spin.” After this, your ice cream will be perfectly creamy and ready to enjoy.
- Add Mix-Ins: If you’re feeling fancy, you can toss in some mix-ins (like chocolate chips or nuts) and do a “mix-in” spin to blend them throughout your pint.
In just five to ten minutes, you’ll have a delicious pint of homemade ice cream. It’s quick, easy, and oh-so-satisfying!
How to Make a Strawberry Ice Cream
- Prepare the Strawberries: Take a pint container and mix your cut strawberries with sugar. Let them hang out for about five minutes until the sugar turns into a delicious syrupy liquid.
- Mix the Ingredients: Now, add the milk, yogurt, pudding mix, and vanilla extract. Give it a good stir until everything is well combined. Cover the container and pop it in the freezer for 24 hours.
- Use Your Ninja Creami Machine: Once your mix is frozen, use your Ninja Creami machine on the “Ice Cream” setting.
- Check the Texture: Take out the pint and check your ice cream. If it feels a bit chalky or not as creamy as you’d like, make a small hole in the center and add a tablespoon of water or milk. Then, hit the “re-spin” setting.
- Add Toppings: For the finishing touch, top your ice cream with strawberry shortcake crunch or fresh strawberries.
Sweet Tips for Your Homemade Ice Cream
Boost with Protein
Want to add some muscle to your dessert? Just toss in a scoop of your favorite protein powder—like whey powder—into your ice cream mix. Hello, high-protein delight!
- Perfect Timing
For the creamiest, dreamiest ice cream, it’s best to spin your Creami-made ice cream right before you’re ready to dig in. If you pop them back in the freezer for too long, they might turn rock-hard. If that happens, just let them sit out for 15-20 minutes until they’re nice and soft again. - Label Your Flavors
Making multiple flavors at once? Don’t forget to label them! You don’t want a mystery scoop every time you crave a treat. - Extra Creamy Magic
Want your ice cream extra creamy? Swap out half the milk for heavy whipping cream or heavy cream. Yum! - Color Pop
You don’t need food dye for this recipe, but if you’re feeling fancy and want a brighter pink, go ahead and add a drop of red food coloring. - Topping Fun
Top your creation with a homemade strawberry puree or sprinkle on some diced shortcake pieces and fresh strawberries. It’s the cherry on top of a perfect dessert!
Frequently Asked Questions
What is a Strawberry Ice Cream made of?
Our dreamy strawberry ice cream is a delightful blend of fresh strawberries, sugar, milk, yogurt, and a splash of vanilla extract. The result? A super creamy, irresistibly fresh treat that screams summer in every bite.
And there you have it, the perfect homemade strawberry ice cream! For more refreshing treats to beat the summer heat, don’t miss our green tea shot and mind eraser recipes. Stay cool and sip on!
